Anticipating running events is somewhat of an art form.
First, comes the conditioning, of course.
Running all those long miles should count for something. Then, there is the nutrition and
hydration one must consider.
Taking on fluids during the long runs to replace electrolytes and keep
the body hydrated are all issues one must contend with in training for a
marathon length event.
However, beyond the marathon, there are other components one
must consider. If you’re running
more than six hours, which I plan to do for this upcoming 50k, you have to
consider something to eat.
There is a reason why stage cycling races, those races that
have a week’s worth of daily stages in
them, one stage race per day, have feeding zones. The feeding zone is a section of the race where the cycling
team crews hand out the little canvas bags (called musette bags) with food in
them. These bags have energy bars,
gels, fruit perhaps and maybe energy drinks. The point is that on these long rides, the riders need to
eat to keep up their strength.
So, I’m planning on a similar station on my six, 5-mile loops at the Big Butts 50k. I’ve heard that many runners have
little tents set up with all their gear in them. Right now, I’m just thinking ice chest. More on that later as planning
continues.
But one of the most important aspects of running a 50k in
Mississippi in July is the heat and humidity. One MUST be acclimated to that kind of heat to run that long
a distance and survive. So, here
it is March and I’m imitating July in my training. I’m running in long sleeve cotton shirts with a short sleeve cotton shirt underneath it.
As you probably know, cotton absorbs water (perspiration)
into its fiber and holds it there. That’s why when you’re wearing a cotton
sock on a hot day, your foot feels like it’s surrounded by a warm wet rag, your
foot’s skin becomes very soft and wrinkly. Kind of like when you’ve been in the bathtub or pool too
long.
By running in cotton shirts, my body feels the heat and
humidity of July. At least that’s
what it feels like. Thus, I’m
becoming a little better acclimated to a hotter weather condition early on.
You’re thinking I’m a fool for doing this, but my guess is you’re not running a 50k in Mississippi in
July! No disrespect to meant
to you, of course, but I’m trying to prepare in every way I know how so that I
can finish the 31 miles in good form.
Maybe that’s what I like about running long events, the
preparation.
Life is the journey
(preparation) not the destination.
Gotta run,
Chuck
The Vagabond Runner